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Me gustó!!! Yo el panko lo hago en casa, la miga de pan la freezo en cubos y cuando está piedra, lo saco y lo proceso y es más barato! ajjajaj
Saludos!
Posted by: Daniela | 12/12/2012 at 11:39 AM
UN TEMPURA A LO COMO.COME.CAMI
ME ENCANTO !!!!!!
Posted by: MABEL JURADO | 12/10/2012 at 01:20 PM